~Melissa Wilk
~Geoff Lawton
~Janet H.
A food forest is a perrenial system which includes a mix of trees, shrubs, and plants. By copying the structure and process of a natural forest, we can create food systems that are self-renewing, need little watering, and produce free food year-after-year.
Creating a food forest can be as simple or as complicated as you want. You can put in hardy species, or delicate ones. You can let it grow into a jungle, or manage it like a zen garden. Personally, I like to treat it like a messy painting or a sculpture; I plant trees with artistic intention and design, and then let them express themselves into a work of art that matures in 10-15 years.
Nope! You can spend as much as you want and get all sorts of fancy trees and shrubs, but I prefer to use mostly hardy species, some you can often find for free in your area. I also am a fan of simple propogation techniques that can turn 1 tree into 100!
An orchard is usually a mono-culture of one species needing pest management, workers and machinery to control it, and is more suitable for a business. A Food Forest is a poly-culture of species that makes up its own mini-ecosystem. It needs less work and is more resilient than an orchard and is more suitable for a family or community.